Dal & Pulses
Dry Fruits
Flour
Grains
Fresh Fruits
Rice
Spices
Vegetables
Pigeon Peas Split
Pigeon peas split, commonly referred to as split toor dal, are hulled and split pigeon peas. These legumes cook relatively quickly and have a slightly sweet taste. Rich in protein, fiber, vitamins, and minerals, pigeon peas split provide potential health benefits, aiding digestion and offering essential nutrients. Used in Indian dals, curries, and soups, Navkar Impex sources high-quality pigeon peas split, ensuring their freshness and suitability for diverse culinary applications worldwide.
Pineapple
Indian pineapples, cultivated in the tropical climates of the country, exude a vibrant tropical tang. With their spiky exteriors and succulent golden flesh, these fruits offer a juicy, sweet-tart flavor profile. Rich in vitamins and bromelain enzymes, Indian pineapples provide both a refreshing taste and potential health benefits. Navkar Impex sources these tropical delights, ensuring their freshness and tropical essence reach global markets. Experience the sunny sweetness and tangy zest of Indian pineapples, adding a burst of tropical flavor to culinary creations and healthy living worldwide.
Pistachio
Pistachios are small, greenish nuts with a slightly sweet and nutty flavor. They are rich in protein, healthy fats, vitamins, and minerals, offering potential health benefits, including supporting heart health and providing essential nutrients. Pistachios are commonly consumed as a snack, used in baking, confectionery, ice creams, and as a flavorful topping for various dishes. Navkar Impex sources high-quality pistachios, ensuring their freshness and delightful taste for culinary use worldwide.
Pomegranate
Indian pomegranates, with their jewel-like arils encased in a crimson husk, epitomize both beauty and nutrition. Grown in India's orchards, these fruits offer a delightful burst of sweet-tart flavors. Rich in antioxidants and vitamins, Indian pomegranates not only tantalize taste buds but also contribute to overall health and well-being. Navkar Impex sources these exquisite pomegranates, ensuring that their freshness and nutritional benefits are delivered to global markets. Experience the vibrant allure and healthful qualities of Indian pomegranates, adding a touch of brilliance to culinary creations worldwide.
Ponni Rice
Ponni rice, a staple in South Indian cuisine, is a medium-grain variety known for its subtle aroma and smooth texture. These grains, predominantly cultivated in the southern regions of India, offer a soft yet slightly firm texture when cooked. With its excellent water-absorbing properties, Ponni rice is suitable for various dishes, particularly in South Indian cuisine. Used in dishes like biryanis, rice-based sweets, and everyday meals, Ponni rice from Navkar Impex promises quality grains, ensuring its culinary versatility reaches global markets. Experience the versatility and culinary charm of Ponni rice, enhancing the authenticity and flavors of traditional South Indian delicacies worldwide.
Potato
Indian potatoes, a kitchen staple, represent versatility and nourishment. These tubers offer a creamy texture and earthy flavor, perfect for an array of culinary creations. Rich in carbohydrates and vitamins, Indian potatoes provide essential energy and nutrients. Used in curries, fries, soups, and more, Navkar Impex sources these versatile tubers, ensuring their freshness and culinary adaptability reach global markets. Experience the culinary versatility and nutritional benefits of Indian potatoes, adding a comforting touch to diverse cuisines and promoting nourishing meals worldwide.
Pumpkin
Indian pumpkin, a versatile gourd, embodies a nutty-sweet flavor and a velvety texture. These vibrant orange vegetables offer a mild sweetness and a dense, fleshy consistency, enriching dishes with their hearty essence. Rich in vitamins, particularly vitamin A and antioxidants, Indian pumpkin contributes to eye health and immune support. Used in curries, stews, desserts, and as a wholesome ingredient, Navkar Impex sources these nutrient-rich gourds, ensuring their freshness and culinary adaptability reach global markets. Experience the nutty-sweet richness and nutritional benefits of Indian pumpkin, adding warmth and nourishment to a diverse range of culinary creations worldwide.
Ragi (Nachni)
Ragi, also known as nachni or finger millet, is a highly nutritious grain widely cultivated in India and Africa. These small, reddish-brown grains offer a slightly nutty flavor and a versatile nature for both flour and whole-grain applications. Rich in calcium, iron, fiber, and essential amino acids, ragi provides potential health benefits, aiding bone health and supporting overall wellness. Used in porridges, flatbreads, and baked goods, Navkar Impex sources this nutritious millet, ensuring its quality and versatility in culinary applications reach global markets. Experience the nutritional richness and culinary adaptability of ragi, adding a wholesome element to diverse culinary creations worldwide.
Raisins
Raisins are dried grapes, often produced from different grape varieties. They have a sweet, tangy flavor and a chewy texture. Raisins are a popular snack on their own and are widely used in baking, cooking, and as toppings in various dishes. Rich in natural sugars, vitamins, and minerals like iron and potassium, raisins offer potential health benefits and are enjoyed in cereals, desserts, salads, and savory dishes. Navkar Impex sources high-quality raisins, ensuring their freshness and natural sweetness for culinary use worldwide. Experience the delightful sweetness and versatility of raisins, enhancing the flavor and texture of a variety of dishes.
Rawa or Sooji
Rawa or Sooji refers to semolina, a coarse flour made from durum wheat. This granular, golden-colored product is commonly used in Indian cuisine. With a gritty texture, it's available in fine, medium, or coarse varieties. Rawa or Sooji is versatile, often used to make dishes like upma, halwa, and various sweets. Navkar Impex sources high-quality semolina, ensuring its suitability for diverse culinary applications worldwide. Experience the versatility and unique texture of Rawa or Sooji, adding depth and richness to a variety of culinary creations
Red Beans
Red beans, often referring to kidney beans or small red beans, are vibrant, medium-sized legumes with a creamy texture and a mild, nutty flavor. These beans are rich in protein, fiber, vitamins, and minerals, offering potential health benefits such as aiding digestion and providing essential nutrients. Widely used in dishes like chili, soups, salads, and Latin American cuisine, Navkar Impex sources high-quality red beans, ensuring their freshness and suitability for diverse culinary applications worldwide. Experience the versatility and nutritional richness of red beans, enhancing the taste and nutrition of various savory dishes.
Red kidney Beans
Red kidney beans are large, kidney-shaped legumes known for their vibrant red color and creamy texture. These beans offer a mildly sweet taste and are commonly used in various cuisines worldwide. Rich in protein, fiber, vitamins, and minerals, red kidney beans provide potential health benefits, aiding digestion and offering essential nutrients. Used in dishes like chili, stews, salads, and Indian curries, Navkar Impex sources high-quality red kidney beans, ensuring their freshness and suitability for diverse culinary applications worldwide. Experience the nutritional richness and versatility of red kidney beans, adding a flavorful and wholesome component to a variety of savory dishes.