Dal & Pulses
Dry Fruits
Flour
Grains
Fresh Fruits
Rice
Spices
Vegetables
Basmati Rice
Basmati rice, revered for its fragrant aroma and elongated grains, is a premium rice variety originating from India. These slender, long grains offer a distinct fragrance, reminiscent of nutty and floral notes, and a delicate, fluffy texture when cooked. Known for its fragrance and non-sticky nature, Basmati rice complements a wide range of dishes. Used in biryanis, pilafs, and as a side dish, Navkar Impex sources this prized rice variety, ensuring its quality and aromatic essence reach global markets. Experience the exquisite aroma and fluffy texture of Basmati rice, adding an aromatic touch to gourmet dishes and culinary experiences worldwide.
Brown Basmati Rice
Brown Basmati rice is a whole grain variety of Basmati rice that retains its bran layer, offering added nutrients and a nuttier taste compared to white Basmati rice. These long grains possess a nutty aroma and a chewy texture when cooked, retaining more nutrients due to the presence of the bran layer. Rich in fiber, vitamins, and minerals, Brown Basmati rice provides potential health benefits, aiding digestion and promoting overall wellness. Used in pilafs, salads, and health-conscious meals, Navkar Impex sources this wholesome rice variety, ensuring its quality and nutritional richness reach global markets. Experience the nutty flavor and nutritional goodness of Brown Basmati rice, adding wholesomeness and depth to various culinary creations worldwide.
Brown Rice
Brown rice is a whole grain rice variety that retains its bran layer, providing additional nutrients compared to white rice. These grains, available in short, medium, or long varieties, offer a nutty flavor and a slightly chewy texture when cooked. Rich in fiber, vitamins, and minerals, brown rice provides potential health benefits, aiding digestion and supporting overall well-being. Used in pilafs, stir-fries, and health-conscious meals, Navkar Impex sources this nutritious rice variety, ensuring its quality and wholesome goodness reach global markets. Experience the nutty taste and nutritional richness of brown rice, adding a wholesome element to diverse culinary creations worldwide.
Golden Rice
Golden Rice is a specialized rice variety genetically modified to contain beta-carotene, giving it a golden-yellow hue. This modification aims to address Vitamin A deficiency, offering a potential source of this essential nutrient. The rice maintains the texture and versatility of traditional rice while providing additional nutritional value. Although not widely available in commercial markets, Golden Rice holds promise as a potential solution to nutritional deficiencies. Its development represents efforts to enhance nutritional content in staple foods.
Jasmine Rice
Jasmine rice, named for its fragrant aroma reminiscent of jasmine flowers, is a long-grain rice variety primarily cultivated in Thailand. These slender, translucent grains offer a subtle floral aroma and a slightly sticky yet fluffy texture when cooked. Known for its aromatic essence and slightly sweet flavor, Jasmine rice complements various dishes. Used in Thai cuisine, pilafs, and as a side dish, Navkar Impex sources this prized rice variety, ensuring its quality and aromatic essence reach global markets. Experience the delicate fragrance and fluffy texture of Jasmine rice, adding a touch of exotic aroma to culinary delights and enriching dining experiences worldwide.
Kanki Rice
Kanki rice, a staple in South Indian cuisine, is a medium-grain variety known for its subtle aroma and smooth texture. These grains, predominantly cultivated in the southern regions of India, offer a soft yet slightly firm texture when cooked. With its excellent water-absorbing properties, Kanki rice is suitable for various dishes, particularly in South Indian cuisine. Used in dishes like biryanis, rice-based sweets, and everyday meals, Ponni rice from Navkar Impex promises quality grains, ensuring its culinary versatility reaches global markets. Experience the versatility and culinary charm of Ponni rice, enhancing the authenticity and flavors of traditional South Indian delicacies worldwide.
Non-Basmati Rice
Non-Basmati rice refers to various types of rice grown in India that aren't of the Basmati variety. These grains offer a diverse range of sizes, shapes, and textures, catering to different culinary preferences. Non-Basmati rice grains can vary from short to medium to long in length and have different cooking qualities. They provide a neutral taste and absorb flavors well, making them suitable for a wide array of dishes. Used in pilafs, biryanis, and everyday meals, Navkar Impex sources these versatile rice varieties, ensuring their quality and adaptability in diverse culinary preparations worldwide. Experience the versatility and adaptability of non-Basmati rice, adding substance and flavor to a myriad of dishes across different cuisines.
Ponni Rice
Ponni rice, a staple in South Indian cuisine, is a medium-grain variety known for its subtle aroma and smooth texture. These grains, predominantly cultivated in the southern regions of India, offer a soft yet slightly firm texture when cooked. With its excellent water-absorbing properties, Ponni rice is suitable for various dishes, particularly in South Indian cuisine. Used in dishes like biryanis, rice-based sweets, and everyday meals, Ponni rice from Navkar Impex promises quality grains, ensuring its culinary versatility reaches global markets. Experience the versatility and culinary charm of Ponni rice, enhancing the authenticity and flavors of traditional South Indian delicacies worldwide.